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CONTINENTAL
BREAKFAST
Assortment of juices
(Choice of two)
Freshly baked mini pastries & muffins
Toasted split bagels
with Cream Cheese, Preserves & Butter
Platter of fresh fruit
Freshly brewed coffees & teas,
"lemons"
TRADITIONAL CONTINENTAL BREAKFAST
BUFFET
Chilled orange juice
Freshly baked mini pastries & muffins
Freshly brewed coffees & flavored teas
Additional Selections
Toasted split bagels,
cream cheese, butter & preserves
Nova Scotia Lox, bagels and cream cheese,
garnish du chef
Assortment of cold or hot cereals
"milk or cream"
Individual Yogurt
(Plain or fruited)
Chilled Juice,
"Any Flavor"
Scrambled eggs
Garni
with fresh fruit and skewer
Crisp Bacon or broiled ham or sausages
Hash browned potatoes
Toast and freshly baked pastries-
"Butter & Preserves"
Freshly brewed coffees and flavor teas,
"Lemons"
Additional Selections
Toasted Split Bagels,
Cream Cheese, Butter & Preserves
Nova Scotia Lox, Bagels and cream cheese,
Garnished du Chef
Assortment of cold or hot cereals
Individual Yogurt
(Plain or fruited)
If buffet Service is requested for the above Menu, please
add 4.00 per person to the price.
A Labor Charge of $30.00 will be applied to functions of 20
persons or less.
All Food and Beverage Prices are subject to 20% Service Charge
and 11.25% Tax. "Service Charge is taxable." "All prices
are subject to change without notice."
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